Nine Shelby County 4-H members learned about cake decorating skills from Carrie Downs from Moweaqua of the Cake and Candy Connection.
Members first baked a cake and learned about using leveling strips while baking. One cake used the leveling strip and another cake was baked without the strip. 4-H members saw firsthand the leveling strip kept the cake level while the cake baked without had a crown. Members learned this is important when making stacked cakes.
Members also iced and decorated their own cupcakes. For exhibiting at the fair, beginner members need to exhibit a cake or cupcake with four basic techniques. Carrie demonstrated some skills and then members practiced and decorated their own cupcakes.
Members received four cake decorating tips and a couple of icing bags, which were donated by the Cake & Candy Connection and Shelby County Federation, to take home with them so they would have them to use for their 4-H projects.
Thanks to Carrie Downs for all her help and expertise.
Pictured are front row (L to R): Samantha Gaugh, Lexie Bartimus, Griffin Adrian; middle row (L to R): Sophie Trainor, Payton Creamer, Beth Hall, Aubrey Adrianl back row (L to R): Carrie Downs, Maggie Furr, Delaney Nation